Last weekend, I participated in an Adobo Throwdown. For the uninitiated, Adobo is a Spanish word that refers to multiple different kinds of spices, dishes or rubs, but in this instance it refers specifically to a Filipino dish made with chicken or pork and stewed in vinegar, garlic, sugar, soy and pepper. It’s funny because [...]
Archive for May, 2010
Adobo Throwdown!
Posted in dinner, ethnic foods, recipes to impress, tagged chicken, adobo throwdown, adobo, filipino, asian, rice, contest on May 24, 2010 | 3 Comments »



